Consider the following statements regarding Salem Sago and its recent export: 1. Salem Sago is derived from the starch obtained from the roots of tapioca (cassava). 2. The first direct export of GI-tagged Salem Sago to Canada was executed by SAGOSERVE, eliminating traditional middlemen. Which of the statements given above is/are correct?

Question

Accepted Answer

c) Both 1 and 2 — Salem Sago is a starch-based product extracted from tapioca roots. In February 2026, SAGOSERVE, the GI Authorised User, directly exported it to Canada for the first time, bypassing middlemen to increase farmer incomes.

First Direct Export of GI-Tagged Salem Sago

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